Chocolate Nut Cookies

Chocolate Nut Cookies
Recipe type: Cookie
Prep time: 
Cook time: 
Total time: 
Serves: 48
 
Ingredients
  • 1 cup butter, softened
  • ¾ cup brown sugar, packed
  • ⅔ cup sugar
  • ½ cup baking cocoa
  • 2 -3 teaspoons almond extract
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 2¼ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ cup chopped pecans
Instructions
  1. In a mixing bowl, beat the butter, sugars, cocoa and extracts until creamy.
  2. Add eggs, one at a time, beating well after each addition.
  3. Combine the flour and baking soda; gradually add to sugar mixture.
  4. Add pecans last.
  5. Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets.
  6. Bake at 375 degrees for 7-9 minutes or until edges are firm.
  7. Remove to wire racks to cool.

 

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